Thank you so much for visiting my blog. This is a story about 1 girl and her journey to make herself and her family healthy spiritually, mentally and physically. Throughout my journey I have successes and "learning opportunities". I share them all here - the good, the bad and the ugly. As I grow and learn, I will share it here.

Tuesday, April 10, 2012

Whole Wheat Mac and Cheese

This was very good!  Next time I will probably reserve a little cheese and sprinkle it on top of each serving. 

Whole wheat Mac and Cheese
yields - nine 1/2 cup serving
Serving size: 1/2 cup
Weight watchers:  3 pp+

Ingredients
  • 1 ½ cups of dried whole-wheat macaroni noodles, boiled according to package directions
  • 2 oz light cream cheese
  • 1/2 - 1/2  cup milk
  • 1 cup grated cheese (you can use any type of cheese - I used half medium cheddar and half Monterrey Jack)
  • Salt and pepper to taste
  • Optional topping: grated Parmesan cheese or whole-wheat breadcrumbs

 
Directions
Cook pasta according to directions
  1. Stir in cream cheese
  2. Stir in cheese
  3. Add milk
  4. Season with salt and pepper
  5. Serve immediately and enjoy!

 



 

 

 

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