Sunday, March 18, 2012

Teriyaki Sauce


This sauce is very liquidy - the taste was good.  We like our sauce a little sweeter, so I added a little more honey.  I found the organic low-sodium soy sauce at Target.  I made it today as Teriyaki Chicken with brown rice, mixed veggies in rice, broccoli and fresh pineapple.  Very yummy!  Next time I may make it as a vegetable stir fry. 

Teriyaki Sauce
Weight Watchers:  5 pp+ for whole recipe

Ingredients:

  • ¼ cup soy sauce (organic low-sodium soy sauce )
  • ¾ cup water
  • 1 tbsp peeled & freshly grated ginger
  • 2 tbsp honey
  • 1 garlic clove, minced

Instructions:
  1. To make the sauce combine the ingredients in a small pot over high heat.
  2. Bring to a boil and then keep on a low simmer.
Recipe from:  http://www.100daysofrealfood.com/2010/05/05/recipe-farmers%E2%80%99-market-stir-fry/

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